Warung Terlolap Mato signature appetizer.
Fried mushrooms coated with flour and spices. Juicy on the inside but super crispy on your mouth. Choices of original or spicy recipe fresh from our kitchen.
Choices of smoked duck, meat, chicken, catfish or tilapia prepared with a creamy, incredibly flavorful and a spicy combination of turmeric, coconut milk and various herbs and spices.
Traditionally prepared with a combination of tamarind, chili paste, tomatoes and okra, giving the dish its signature sour and spicy flavors. Came with a selection of Jenahak, Salmon, Kembung, meat or chicken.
Specialty dish consisting of fish heads, coconut cream, tomatoes, and an array of seasonings such as curry leaves, garlic, chili, coriander, cumin, turmeric, pepper, and tamarind.
ced sweet dessert enriched with droplets of
green rice flour jelly, coconut milk and palm
sugar syrup. Choices of durian D24, red bean, corn kernel, steam pumpkin or tapai pulut.
Complex and rich flavor of sambal stir-fried with shrimps and petai (cluster beans)
Fried Ikan bawal (pompret fish), ikan keli (catfish)
or mackerel, served with white rice, curry sauce,
fresh vegetables and sambal.
Packed with flavor and aroma from the coconut milk. spices, and sweetness from the prawn and pineapple.
Iced sweet dessert enriched with pure durian D24
paste, droplets of green rice flour jelly,
coconut milk and palm sugar syrup.
And many more …
Simply delicious! You need to try the front page menu – fried mushroom. You can opt for spicy, normal or both!
Go for spicy please because normal was tad plain.
The batter used was good, the texture crispy and made you wanting for more.
Went here for the first time to satisfy my cravings for gulai masak lemak and asam pedas.
Not knowing what to expect since it’s my first time, in the end I found myself pleasantly surprised!
*****
Menu cendawan gorengnya yang rangup. Siapa peminat cendawan goreng boleh cuba kedai ni. Sedap dan segar. Cendol mereka pun sedap. Singgah kat sini tak menyesal. Lain2 menu seperti asam pedas, daging lemak cili api dll pun sedap.
*****
Full house and still people coming at 3pm. Must be awesome right.
So we get dish from owner’s recommendation and satisfied with it. Nasi Ayam Penyet, Nasi Keli Penyet, Asam Pedas Kepala Salmon n Jenahak Masak Lemak. Rice come with ulams and hot sambal. Full n happy tummy
Established on 1 October 2017, Warung Terlolap Mato was originally located at Batu 16 1/2 Kampung Chalet, Nilai, Negeri Sembilan.
We served kampung-style dishes such as crispy fried mushrooms, salai masak lomak cili padi, asam pedas, masak kari, masak kicap, sambal udang petai and many more.
Moved 2.5 KM away from the old location to serve our customer with more amazing experience.
Our small kenduri opening ceremony on 30 November 2021
We are a growing kampung restaurant serving crispy fried mushrooms, cendol durian, smoked menus and other local delicacies.
To become a brand that locals seek to, and a must try for foreigners.
To provide an authentic local delicacies, freshly made daily to satisfy the cravings of your palette.
Warung Terlolap Mato
Lot 26840, Jalan BBN 5/4A, Taman Desa Jasmin,
Bandar Baru Nilai, Negeri Sembilan.
Kak Ya:
010 – 84 000 54
010 – 84 000 56
Mee Kari yang tak dapek den lupokan.
Choices of ikan Jenahak or Salmon imported from Norway. Dari Norway ke Nogori.
Come and taste our cendol durian. We used Durian D24 paste and available the whole year.